Caramelized chocolate covered hazelnuts: Traditionally known as "Hazelnut Deagées" (dra-zha), our fresh roasted hazelnuts are coated with a caramelized sugar, rolled not once, but twice in a 72% dark chocolate, preceded by a light toss in a smooth valrohona cocoa powder.
This listing is for (2) of our signature square tubes containing (30-35) pieces each.
*Please Note: Due to the nature of the artisan truffles and the variations in the chocolate, other ingredients, temperature and the making process, your order may not look exactly as pictured.
Gluten Free. Soy Free.
Chocolate bars filled with house made peanut butter finished with a black sea salt flakes dried in lava beds from Cypress.
This listing is (2) artisan chocolate bars.
*Please Note: Due to the nature of the artisan truffles and the variations in the chocolate, other ingredients, temperature and the making process, your order may not look exactly as pictured.
Gluten Free.
Honey Caramel Sauce, Savannah Bee Company Sourwood honey infused into our creamy and decadent caramel sauce.
This listing is for (1) artisan large container.
Milk and Dark chocolate butter ganache infused with a raspberry puree and chambord. This chocolate truffle is finished with a white chocolate coating and topped with edible silver leaf.
This listing is for half a dozen (6) artisan chocolate truffles.
Gluten Free.
These truffles are neatly arranged in our signature food safe tin.
Butter Pecan bacon toffee, covered with dark chocolate and finished with crushed local Georgia Pecans.
This listing is for (1) bags. (each bag contains 14 pieces)
*Please Note: Due to the nature of the artisan truffles and the variations in the chocolate, other ingredients, temperature and the making process, your order may not look exactly as pictured.
Gluten Free. Soy Free.
72% dark chocolate filled with local Savannah Bee Company wildflower honey liquid center and finished with a 24k gold dust.
This listing is for (2) packs of 2pc artisan chocolate square bars.
Gluten Free. Dairy Free. Soy Free.